Atsiri Oil Potential of Peel of Kaffir Lime, Lime, and Calamansi Orange as Antioxidant and Antibacteria

Orange is a member of the Rutaceae family which known as one horticultural crops that widely cultivated in tropical and subtropical regions southern Asia. Citrus plants such fruit peels are used source essential oil-producing ingredients have antioxidant antimicrobial activity. This study aims to determine potential kaffir lime, calamansi orange peel oils antioxidants antibacterials. Scoping review uses PEOS framework several databases electronic database Atlantis Press, PubMed, ScienceDirect, Google Scholar search engine. Search results meet criteria then analyzed using PRISMA Flowchart, Data Extraction, Theme Mapping. The scoping 74 articles related titles abstracts, 8 met inclusion exclusion criteria. Essential from lime (Citrus hystrix), aurantifolia), microcarpa Bunge.) antibacterial activities. higher concentration fruit, greater activity produced. Fresh oil has strongest compared twig leaf oil.